Kvass and a Transition

We were recently interviewed by our friends at Basic Brewing Radio in support of the article and a link to the audio stream is below:

Streaming mp3

For more of our writing read Nathan's DesJardin Brewing and Mike's The Mad Fermentationist.

Apologies for our long silence. We've got a long article on kvass in the current (Dec.) issue of Brew Your Own magazine on the kvass we brewed with Scott Smith at East End Brewing Co. in Pittsburgh. This article is a transition of the BrewLocal good beer-travelogue-apprenticeship-oral history spirit into print and we'd encourage folks to let Chris Colby, the editor at BYO, know if it's something you enjoy and would like to continue to see in print (really lay it on thick, let's bury the guy with e-mail). These trips are great fun, and wholly inspiring, and we're working hard on lining up some more good'ens.